Storage Type
Store in a dry and cool place
Ingredients
Honey, Ginger, soursop
Content
Ginger - Honey - soursop
Instruction for use
Shake well
Primary Ingredient
Honey, Ginger, Soursop
Processing Type
Flavored, Sterilized
Certification
BRC, FSSC22000, GMP, HACCP, HALAL, ISO 22000
Manufactured by
NAM VIET Foods & Beverage Company Limited
Packaging
Carton, Gift box, Pouches, Tray
Payment method
L/C, T/T, Western Union, MoneyGram, Paypal
Supply ability
600 Twenty-Foot Containers per month
Services
Free Product Customization( Logo, Private Label..)
Storage instructions
Keep in a cool, dry place